Books published by publisher Bloomsbury Publishing

TA-DAH! It's DRAGON JELLY time, A sizzling scrumptious treat. It's red. It's wobbly. Best of all, It's SCARY HOT to eat ...! Max is having a MONSTER party. They play all sorts of yucky games then cool down in a fruitbat drool paddling pool! Then it's tea-time, with termite tarts, ear-wig rolls and eyeball birthday cake. But the REAL treat is the red-hot dragon jelly! Dragon Jelly is monstrously gloopy, gunky fun from the bestselling Claire Freedman and Sue Hendra.

"Miriam Pawel's fascinating book . . . illuminates the sea change in the nation's politics in the last half of the 20th century."--New York Times Book ReviewCalifornia Book Award Gold Medal Winner * Finalist for the Los Angeles Times Book Prize * A Los Angeles Times Bestseller * San Francisco Chronicle's "Best Books of the Year" List * Publishers Weekly Top Ten History Books for Fall * Berkeleyside Best Books of the Year * Shortlisted for NCIBA Golden Poppy AwardA Pulitzer Prize–winning journalist's panoramic history of California and its impact on the nation, from the Gold Rush to Silicon Valley--told through the lens of the family dynasty that led the state for nearly a quarter century.Even in the land of reinvention, the story is exceptional: Pat Brown, the beloved father who presided over California during an era of unmatched expansion; Jerry Brown, the cerebral son who became the youngest governor in modern times--and then returned three decades later as the oldest.In The Browns of California, journalist and scholar Miriam Pawel weaves a narrative history that spans four generations, from August Schuckman, the Prussian immigrant who crossed the Plains in 1852 and settled on a northern California ranch, to his great-grandson Jerry Brown, who reclaimed the family homestead one hundred forty years later. Through the prism of their lives, we gain an essential understanding of California and an appreciation of its importance.The magisterial story is enhanced by dozens of striking photos, many published for the first time. This book gives new insights to those steeped in California history, offers a corrective for those who confuse stereotypes and legend for fact, and opens new vistas for readers familiar with only the sketchiest outlines of a place habitually viewed from afar with a mix of envy and awe, disdain, and fascination.

The world is populated by some beastly dragons who care nothing for how much they pollute the oceans, chop down the trees, gobble up all the food and use everything up without stopping to think. Those dragons need to wake up to what they are doing to their world before it is too late ...An energy-filled picture book that addresses concerns about the environment in the most child-centric and delightful way possible.

Bloomsbury presents An Unlikely Spy by Terry Deary, read by Sarah Ovens. Thrilling historical adventure from Terry Deary, the 'outstanding children's non-fiction author of the 20th century' (Books for Keeps). This brand-new, exciting adventure from best-selling Horrible Histories author Terry Deary brings the Second World War to life. Perfect for fans of Michael Morpurgo and John Boyne. World War II has begun. Brigit has been evacuated to Wales from her home near the aeroplane factories of Coventry. But when it's revealed that her father is German, Brigit runs away to join her mother in a very special training camp, where Churchill is building a secret army of spies and saboteurs known as the Special Operations Executive. Brigit and her mother soon find themselves on the front line in Nazi-occupied France, where they search for double agents and meet with danger at every turn in their efforts to support the French resistance. But no-one will suspect Brigit is a spy, will they? After all, who would suspect a child? Featuring characters from The Silver Hand, this enthralling adventure sheds new light on the Second World War and will have listeners gripped from start to finish.

From the award-winning author of Almost a Miracle and The Ascent of George Washington, this is the rare work of scholarship that offers us irresistible human drama even as it enriches our understanding of deep themes in our nation's history. The decade of the 1790s has been called the “age of passion.” Fervor ran high as rival factions battled over the course of the new republic-each side convinced that the other's goals would betray the legacy of the Revolution so recently fought and so dearly won. All understood as well that what was at stake was not a moment's political advantage, but the future course of the American experiment in democracy. In this epochal debate, no two figures loomed larger than Thomas Jefferson and Alexander Hamilton. Both men were visionaries, but their visions of what the United States should be were diametrically opposed. Jefferson and Hamilton is the story of the fierce struggle-both public and, ultimately, bitterly personal-between these two titans. It ended only with the death of Hamilton in a pistol duel, felled by Aaron Burr, Jefferson's vice president. Their competing legacies, like the twin strands of DNA, continue to shape our country to this day. Their personalities, their passions, and their bold dreams for America leap from the page in this epic new work from one of our finest historians.

Lou Bertignac has an IQ of 160 and a good friend called Lucas, who gets her through the school day. At home her father cries in secret in the bathroom and her mother hasn't been out of the house properly for years. But Lou is about to change her life - and that of her parents - for good, all because of a school project she decides to do about the homeless. Through the project Lou meets No, a teenage girl living on the streets. As their friendship grows, Lou cannot bear that No is still on the streets when she goes back home - even if it is to a home that is saddened and desolate. So she asks her parents if No can come to live with them. To her astonishment, her parents - eventually - agree. No's presence forces Lou and her parents to finally face the sadness that has enveloped them. But No has disruptive as well as positive effects. Can this shaky newfound family continue to live together? A tense, brilliant novel tackling the true meaning of home and homelessness.

It's just before New Year, and Frank, an overweight American tourist, has hired Kenji to take him on a guided tour of Tokyo's nightlife. But Frank's behaviour is so odd that Kenji begins to entertain a horrible suspicion: his client may in fact have murderous desires. Although Kenji is far from innocent himself, he unwillingly descends with Frank into an inferno of evil, from which only his sixteen-year-old girlfriend, Jun, can possibly save him.

In Other Words is a revelation. It is at heart a love story of a long and sometimes difficult courtship, and a passion that verges on obsession: that of a writer for another language. For Jhumpa Lahiri, that love was for Italian, which first captivated and capsized her during a trip to Florence after college. Although Lahiri studied Italian for many years afterwards, true mastery had always eluded her.Seeking full immersion, she decided to move to Rome with her family, for 'a trial by fire, a sort of baptism' into a new language and world. There, she began to read and to write – initially in her journal – solely in Italian. In Other Words, an autobiographical work written in Italian, investigates the process of learning to express oneself in another language, and describes the journey of a writer seeking a new voice.Presented in a dual-language format, this is a wholly original book about exile, linguistic and otherwise, written with an intensity and clarity not seen since Vladimir Nabokov: a startling act of self-reflection and a provocative exploration of belonging and reinvention.

SHORTLISTED FOR THE JANE GRIGSON TRUST AWARD 2019'The Island Kitchen has lifted my spirits and made me hungry and happy in equal measure' Nigella LawsonThis ravishing cookbook will take you on a journey around the Indian Ocean islands, to taste the flavours of the colourful markets of Mauritius, the aromatic spice gardens of the Seychelles, the fishing coasts of the Maldives, the lagoons of Mayotte and the forests of Madagascar. Selina Periampillai, born in London but of Mauritian descent, celebrates the vibrant home-cooking of the islands, with dishes such as Sticky chicken with garlic & ginger, Mustard- & turmeric-marinated tuna, Seychellois aubergine & chickpea cari, and Pineapple upside-down cake with cardamom cream. With 80 simple recipes for everything from quick mid-week suppers to large rum-fuelled gatherings, and beautiful food photography and illustrations, this book will take you straight to the warm, welcoming kitchens of these beautiful islands.